ROSE ORANGE - 5
LILY PINK - 2
SPRAY ROSE ORANGE - 3
ERYNGIUM BLUE - 2
RUSCUS GREEN - 3
5 gr Flower Food - 1
Clear Wrap - 1
Cut stems at least 1” (2.5cm) from bottom.
Remove any excess foliage.
Treat water with a floral preservative if available.
Foliage should never be below waterline in vase.